P., Tsolmon; A., Choijamts. EFFECT OF MINERALS ON SOME BIOMETRICAL PARAMETERS OF GREEN HOUSE TOMATO. Mongolian Journal of Agricultural Sciences, [S. l.], v. 19, n. 3, p. 49–55, 2017. DOI: 10.5564/mjas.v19i3.735. Disponível em: https://test.mongoliajol.info/MJAS/article/view/735. Acesso em: 27 oct. 2025.